Industrial Kitchen Prep
Seattle, WA | Contract
Production staff is needed for two Seattle locations. Typical schedules are 40 hours/weekly with varying scheduling options for a large Fortune 500 Company in Seattle.
-Able to follow quality control procedures
-Must be able to understand and follow safety standards
-Able to work long hours
-Able to stand for long periods of time
-Good dexterity, able to perform repetitive tasks
-Must be able to move fast and keep up with production
-Good English reading and communication skills
-Food knowledge a plus!
Must pass background check.